ROSA CANINA L.   (Rosaceae)  "Dog Rose"

ACETIC-ACID  Seed

ALPHA-TOCOPHEROL  Fruit 41 - 204 ppm

ALUMINUM  Fruit 5 - 12 ppm

ASCORBIC-ACID  Fruit 7,400 - 25,000 ppm

ASH  Fruit 24,000 - 60,000 ppm; Seed 22,000 ppm

BETA-CAROTENE  Fruit 25 - 62 ppm

BETULIN  Fruit

BORON  Fruit 8 - 22 ppm

BROMINE  Fruit 2 - 5 ppm

CADMIUM  Fruit 0.03 - 0.075 ppm

CALCIUM  Fruit 3,500 - 8,750 ppm

CAPRIC-ACID  Fruit

CARBOHYDRATES  Fruit 387,600 - 779,000 ppm

CATECHIN  Fruit

CATECHIN-TANNINS  Root 15,000 ppm

CHLORINE  Fruit 313 ppm

CHROMIUM  Fruit 0.03 - 0.07 ppm

CITRIC-ACID  Fruit 15,000 ppm

COBALT  Fruit 0.01 - 0.025 ppm

COPPER  Fruit 1.8 - 36 ppm

D-ABSCISSIN  Fruit

EO  Seed 2,000 - 3,000 ppm

EPICATECHIN  Fruit

FAT  Fruit 17,000 - 26,000 ppm; Seed 80,000 - 108,000 ppm

FIBER  Fruit 300,000 ppm

FLAVONOIDS  Fruit 100 - 3,500 ppm

FLUORINE  Fruit 0.6 - 1.5 ppm

FRUCTOSE  Fruit

GALLOCATECHIN  Fruit

GLUCOSE  Fruit

HISTONE  Leaf

INVERT-SUGARS  Fruit 100,000 - 137,000 ppm

IRON  Fruit 5 - 13 ppm

ISOQUERCITRIN  Fruit

KAEMPFEROL-3(P-COUMAROYLGLUCOSIDE)  Fruit

KAEMPFEROL-3-GLUCOSIDE  Fruit

KILOCALORIES  Fruit 1,839 - 3,410 /kg

LEAD  Fruit 0.16 - 0.4 ppm

LECITHIN  Seed

LEUCOANTHOCYANINS  Fruit

LEUCOPAENIDIN  Fruit

LEUCOROSINIDIN  Fruit

LINOLEIC-ACID  Seed 43,200 - 58,320 ppm

LINOLENIC-ACID  Seed 25,600 - 34,560 ppm

LYCOPENE  Fruit

MAGNESIUM  Fruit 560 - 2,090 ppm

MALIC-ACID  Fruit 15,000 - 62,200 ppm

MANGANESE  Fruit 12 - 40 ppm

MERCURY  Fruit

MOLYBDENUM  Fruit

NIACIN  Fruit

NICKEL  Fruit 0.4 - 1 ppm

NITROGEN  Fruit 3,600 - 9,000 ppm

PECTIN  Fruit 110,000 ppm

PHOSPHORUS  Fruit 560 - 5,180 ppm

POTASSIUM  Fruit 5,843 - 21,000 ppm

PROTEIN  Fruit 72,300 - 133,000 ppm; Seed 88,000 - 114,000 ppm

PYROGALLOTANNINS  Root 15,000 ppm

RIBOFLAVIN  Fruit 7.2 ppm

RUBIDIUM  Fruit 10 - 25 ppm

RUBIXANTHIN  Fruit

SELENIUM  Fruit 0.002 - 0.005 ppm

SILICON  Fruit 10 - 25 ppm

SODIUM  Fruit 2,930 - 4,600 ppm

SUCCINIC-ACID  Fruit

SUCROSE  Fruit 6,000 - 32,100 ppm

SUGARS  Fruit 116,000 - 156,000 ppm

SULFUR  Fruit 400 - 1,000 ppm

TANNIN  Fruit 20,000 - 27,000 ppm

TANNINS  Leaf 100,000 - 260,000 ppm

TARAXAXANTHIN  Fruit

THIAMIN  Fruit 3.8 ppm

TIN  Fruit 22 ppm

TOCOPHEROLS  Seed 660 ppm

TRITERPENES  Root 5,200 ppm

VANILLIN  Fruit

WATER  Fruit 502,000 - 913,000 ppm

XANTHOPHYLL  Fruit

ZEAXANTHIN  Fruit

ZINC  Fruit 9 - 23 ppm
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ppm = parts per million